Raisin Bread
Ref. 735
Ready to Proof
Proofing Specs: 120min, 24°C
Baking Specs: 20-22 min, 170°C
Shelf Life: 1 year
160pcs/carton, 90g
* May contain gluten, traces of Milk , Soya, Eggs, and Nuts

Ready to Proof
Proofing Specs: 120min, 24°C
Baking Specs: 20-22 min, 170°C
Shelf Life: 1 year
160pcs/carton, 90g
* May contain gluten, traces of Milk , Soya, Eggs, and Nuts